The Diet Food Misinformation Age

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Hello ESEO Fans!

You know that we taDried fruit is badke care of you in every way that we can and with this post we want to highlight a major concern most of you planted at a desk daily deal with…….

“HOW DO I SIT ALL DAY AT WORK AND NOT GAIN WEIGHT?”

Well the answer is simple if you can find the time and discipline to exercise and eat right in your daily routine. Yes, I know that is VERY easy to say (type) and not so easy to do (de-butter). While you may not be able to find the time to do what you would like for yourself, you can avoid certain foods. That’s ideally the best place to start because you can’t exercise your way out of poor nutrition. Yes you know to avoid Cheetos (mmmmm) and soda, so we are going to take some time to tell you about a few foods you probably didn’t know to avoid.

Juice From Concentrate

There was a time when we were informed that orange juice was good for you and we all need a glass every morning. Nowadays things have changed quite a bit and we have gone past the information age and into the age of MISINFORMATION. Concentrated fruit juice has been filtered and extracted to make its form easier to store and ship while greatly extending the shelf life. During the filtration process chemicals and byproducts are added and subtracted to get the condensed version. This new “juice” has lost many of the vitamins and nutrients that made it the healthy choice it was before and worse yet been given additives to maintain the desired color and taste. What’s left is a glass of concentrated sugar water and food coloring that goes straight to your belly. Get natural juices, not from concentrate, which won’t spike your blood sugar to unnatural levels fooling your body in to thinking it needs to increase fat storage.

Soy Products

It has been touted for years that soy is nearly the perfect health food, again proving that MISINFORMATION is the norm. Over 90% of the soy beans from the United States are genetically modified and can cause a host of issues. Malnutrition, immune system breakdown, infertility, heart disease …… the list goes on and on. Everyone knows that genetically tampered foods are bad but even organically grown soy is full of anti-nutrients. The anti-nutrients in soymilk are soyatoxin, phytates, saponin, trypsin inhibitors, phytoestrogens and goitrogens. These all have adverse effects in the long term but there is also an immediate response your body has by releasing the “Hunger Hormone” Ghrelin. When you’re body needs nourishment it releases this hormone which affects the pleasure seeking region of the brain making you crave high calorie foods. Naturally Ghrelin levels fall when food hits your intestines and your body releases Leptin which in turn decreases your appetite and promotes calorie burning. The unfermented soy we consume increases Ghrelin levels making you feel the urge to eat even when you’re full while also diminishing your ability to burn calories.

Whole Wheat Breads

On your next trip to the grocery store look and notice that if wheat is added to any random item it’s highlighted and labeled as a healthy “Whole Wheat” MISINFORMATION product. Before you get those Whole Wheat Nutter Butters let’s think about how these could possibly be healthier. The gluten we get from modern wheat is completely different in structure due to decades of hybridization and selective breeding. The Glycemic Index (GI), which compares our blood sugar effects of carbohydrates, tells us that whole wheat will increase blood glucose more than pure sugar. So eating two slices of wheat bread isn’t so different than having a Snickers bar when you consider the sugar spikes. To add to that wheat is high in amylopectin A and gliadin which is converted to glucose faster than any other carbs and is also an appetite stimulant that can cause prolonged hunger feelings. When people quit eating whole wheat they typically eat 400 fewer calories a day because of the reduced exposure.

Fat Free Flavored Yogurt

Don’t fall for this major MISINFORMATION campaign. Fat free food isn’t health food because fat doesn’t make you fat, sugar makes you fat. Those convenient little yogurt packs contain 15 grams of sugar and it’s usually High Fructose Corn Syrup sweetener. So eating these puts food in your body that 95% of it you can’t do anything with except convert to fat and nearly all the rest is waste. Toss these out and replace them with plain Greek yogurt and add your own fresh fruits and/or honey. Even the flavored yogurts with fruit chunks in them are packed with preservatives and sweeteners to extend the shelf life that in turn extend your waistline. Don’t let the bad information steer you away from real organic full-fat plain yogurt which is packed with positive affects when consumed in its healthier form.

Let’s Get Started on not Getting Incorrectly Started

So we just scratched the surface on some of the foods you should avoid and there are likely many, many others you may not know of. Margarine, dried fruit, trail mix, reduced fat peanut butter, veggie omelets, granola bars, sushi rolls and “Organic” snack foods are all out there and these foods are just some more examples of food that we are given MISINFORMATION on routinely. If you spend some time researching online before you make diet changes you won’t have to ask yourself “Why am I still gaining weight after switching to eating the healthy stuff?”.

P.S. If you want to read more on healthy living, check out our Eminent Healthy Living blog.

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